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Farm
Fans - A Tradition of Excellence
The
pursuit of excellence at Farm Fans is not a new issue. This is a
company made up of men and women who spurn mediocrity. They have
produced products that have passed the test of time - products that
have become the standard of the industry - products that have often
been imitated by the industry, and products that have established
excellence for the industry.
Farm
Fans' passion for excellence has been shown in its continued development
of new products and the durability of these products.
Like
a family farm, Farm Fans is a family affair, deeply rooted in tradition.
Loyal, dedicated employees, some of whom are second generation,
are proud of producing the most energy efficient, automatic, and
dependable equipment possible for the farmer.
In
order to live up to its great reputation, Farm Fans products have
been consistently good, if not great! Farm Fans has put the tradition
of excellence in focus. It's the people who make it happen to develop,
manufacture, and market a product in which they have pride. The
instant that product rolls out the back door is the moment their
pride and reputation are on the line. Their values have prevailed
and their pursuit of excellence has been rewarded.
Farm
Fans began its tradition of excellence as early as 1950 with the
introduction of fans for forced air drying of grain, primarily ear
corn in cribs, both wire and slatted. High pressure vane axial fans
were developed for the early market of drying shelled corn in steel
bins, using natural air. The series of cast aluminum air foil propellers
developed by Farm Fans were designed for the non-overloading, high
pressure and high efficiency characteristics necessary to force
air through extreme depths of shelled corn, a requirement unheard
of prior to this time. This requirement was the result of the introduction
of field shelling equipment.
It
became obvious early in this period that some artificial heat could
be desirable to accelerate the drying process and insure continuous
drying during wet and cold weather. Hence, the introduction of Farm
Fans upstream heater Model GG.
The
need for larger fans and the requirement of more heat became obvious
as drying systems increased in size (larger diameter bins), and
as dependence on shelled corn drying increased to meet this need,
the down stream Model "DH" heater and fans up to 24"
diameter with 7 HP motors were designed and manufactured by Farm
Fans.
During
the 1950's, the need by some farmers for a small amount of heat
for drying brought about the development of the Electricon I, a
flameless electric heater that used SH fans. Also, the low cost
of electricity through TVA projects created the Electricon market.
At
this time, it became obvious that the paramount problem in the operation
of these new high capacity "in bin" drying systems was
the tendency to overdry the grain on the bottom and, if the bin
was loaded too rapidly, spoil the wet grain on top. During this
period, Farm Fans pioneered the development of management systems
to address these potential problems. Being aware of the little understood
relationship between grain moisture content and relative humidity
of the surrounding air (equilibrium relative humidity), Farm Fans
introduced the revolutionary concept of the use of a humidistat
to control the burner, thus controlling the relative humidity of
the drying air and consequently the moisture content of the grain.
It
was also obvious to Farm Fans that the farmer-operator needed more
information on how to properly operate his drying system. Farm Fans
published some of the most comprehensive grain drying instructions
available to meet this need, such as wet grain filling instructions
for various bin sizes, fan/heater size and initial grain moisture
contents. "Modern Methods for Drying Grain in Bins" by
Dr. Henry J. Barre, a long time Farm Fans Director, was an exclusive
publication of Farm Fans and used as the bible of grain drying for
many years. The unique "Dry-O-Mation" gage was designed
and produced by Farm Fans at this time to assist the farmer in the
operation of this particular system.
Continued
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